Chipotle Spiced Cocktail Meatballs!

You can’t beat a recipe when all you have to do is dump everything into a crockpot and give it a quick stir! 

Spicy Cocktail Meatballs

Don’t you wish you could just eat one!

 Ingredients:

2 pkgs frozen meatballs
1 jar jalapeno jelly
1 large jar Baby Ray’s BBQ sauce
2 poblano chili peppers, chopped
1-2 jalapeno peppers (I use the pickled peppers in a jar)
1 cup chopped onion
Crushed garlic
1-2 Tbsp chipotle powder (chili powder can be substituted)

Directions:

Mix everything into large crockpot.  Cook on low for 8 hours.

 

One thought on “Chipotle Spiced Cocktail Meatballs!

  1. Pingback: Meatballs in chili-sherry sauce | Chef Doru's Blog

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